· Olives and Olive oil from Halkidiki
Halkidiki, thanks to its climate and topography, produces oil and olives, which are distinguished for their special taste and quality.
The trees of the Halkidiki grown without any chemicals at all!
Rich in phenological and organoleptic characteristics (substances essential for the functioning of the human body) in Halkidiki the olives
are processed with a view to customer satisfaction.
The high nutritional value and unique taste of the olive oil of Halkidiki have established as an integral component Mediterranean diet.
Delicious and healthy - both olive oil and olives, convert salads and the food in real culinary delights.
Some well known olive oil production areas in Halkidiki:
Mountain Meliton, Hersonissos Pallini, Solomonta foothills, plains Polygyros in Ormylia, Olynthus and Moudania area.


· CHEESE from Halkidiki
The climatic conditions in Halkidiki, the vegetation and the strong tradition of ranching result
fodder production of high quality products.
The traditional goat cheese of Halkidiki, produced from pure goat's milk has a rich protein content.
The mountain Holomontas where most farms have very specific elements in its climate and special vegetation
that contribute to the favorable composition...


· HONEY fron Halkidiki
Chalkidiki the "mother bee".
In 6500 beekeepers (32% of of the country) and 1910 tons of high quality honey production year fairly
characterized Halkidiki as the center of beekeeping in Greece.
Aristotle 2300 years ago praised the honey and its benefits to humans, arguing that honey prolong life.
Today, beekeepers in Halkidiki, continuing the tradition of exploiting the purest way the rich flora in Kassandra Sithonia Halkidiki
and North, producing large quantities of honey.
Large quantities of trace elements in honey, make it high nutritional value.
Honey production areas in Halkidiki: Nikiti, Cassandra and Arnaia.


· JAMS AND SWEET from Halkidiki
From end to end in Halkidiki grown without the use of fertilizer, a wide variety of high quality fruit.
The wonderful fruits are the raw material for the famous jam and spoon the women of the Halkidiki with unique art.
The high quality, special taste and respect for the producers to supply have established the Greek and foreign market.
The traditional jam and of Halkidiki, make breakfast a culinary delight for all ages.

· Textiles from Halkidiki
Women weavers of Halkidiki construct an ancient traditional wooden loom weaving.
Handcrafted folk art are elaborated with care and sensitivity and excellent specifications meet resistance stable form and inedible colors.
The quality, variety of designs and colors make the unique weaving of the Halkidiki
while contributing substantially the preservation of the tradition and local economy.
The beautiful, warm atmosphere created by their presence in the warmhearted and friendly attitude residents
of of the region from ancient times until today.
District followed this tradition is in Arnaia, in Halkidiki .


· Traditional Painting on wood in Halkidiki
Halkidiki with the intense color, the green environment, the beautiful blue sea and blue sky,
a crucial source of inspiration for artists living and working in this blessed place.
The work of painters, presents images and events of the everyday life and often reflects the "Garden of the Our Lady",
the amazing "AGION OROS".
The strong traditional elements of these works of art are intended to illustrate the struggle for a creative life
but exude optimism and inspire love for nature and the magnificence of life.


· Forest products from Halkidiki
The forests of Halkidiki, in addition to a significant source of life for residents and visitors
a source of raw material for the manufacturing of wood.
Oak, beech, chestnut, evergreen and pine forests make up the image of Halkidiki.
This wood is treated wood processing plants and their products, woodwork, furniture, doors, floors, roofs, kiosks,
building timber, wood for boats, etc. combined with the craftsman, stand for high quality, strength and originality.
The fuel is still manufactured in the traditional way of kiln and monitor the process with interest locals and foreigners.

· Traditional pottery in Halkidiki
UThere is an ultimate original creativity and artistic integrity of the pottery in Halkidiki.
The vases are made ​​of elegant, unique and with different decorations depicting flowers fish, shellfish, geometrical shapes,
mythological scenes, etc. The color is vivid, extremely durable and is sometimes covered by enamel.
The line is light and elegant. The variety of shapes and their quality is remarkable.
The artists usually work in Halkidiki organized facilities but without using the traditional method in wheel or mold with a separate skill.


· Local Wine from Halkidiki
Following traditional methods of preparing and using the finest Greek vine varieties (Limnio, Roditi, Athiri, Assyrtiko),
combined with ideal weather conditions (hot and dry climate) of Halkidiki
we managed to produce some of the best Greek wines.
Also, the rough soil, as well as passion and systematic scientific studies Halkidiki introduced as wine-producing region.
The industrial units of the county every year worldwide for emerging new products produced using for producing wines
not only the finest Greek and foreign varieties, especially varieties of French wine.
To mention that in the prefecture of the Halkidiki, and is the largest vineyard in Greece with 4750 acres.